Back to MenuLemongrass Tuna
Line-caught seared tuna, rice and quinoa, carrot, cucumber, pickled onion, jalapeño, cilantro, peanut, lemongrass aioli, chile vinegar
“I can literally eat this every day and not get sick of it,” says Chef Josh, who took his cues from Vietnamese rice bowls when creating this dish. Like those bowls, this one is chock full of vinegary flavors, the crunch of raw vegetables, and the pop of fresh herbs. The rosy-hued seared tuna is line caught using sustainable fishing methods and seasoned simply with a little flaky salt. Pro tip: Drag a slice of tuna through the zippy chili vinegar followed by the vibrant lemongrass aioli before you take a bite. You won’t be sorry.
Made From Scratch, Just For You
We take pride in creating every meal from scratch at the time of order, using the freshest produce and humanely raised meats in the most sustainable way possible.
Your Lemongrass Tuna
| Nutrition | Full Portion |
|---|---|
| Calories | 705 |
| Total Fat (g) | 29 |
| Saturated Fat (g) | 3 |
| Cholesterol (mg) | 70 |
| Sodium (mg) | 1790 |
| Total Carbs (g) | 62 |
| Dietary Fiber (g) | 5 |
| Sugars (g) | 5 |
| Protein (g) | 39 |
Ingredients
Rice blend: rice blend (short grain brown rice, red quinoa, black quinoa), water, extra virgin olive oil, salt, black pepper, garlic powder, dried rosemary · line-caught ahi tuna (sashimi grade yellowfin tuna, salt, garlic powder, black pepper) · cucumbers · carrots · jalapeno · cilantro · quick pickled onions: red wine vinegar, agave, sea salt ·peanuts (dry-roasted, unsalted) · lemongrass aioli: mayo (expeller pressed non-GMO canola oil, cage-free egg yolks, water, honey, distilled vinegar, cage-free whole egg, salt, spice, lemon juice concentrate), garlic, ginger, jalapeno, lemongrass puree (lemongrass, water, xanthan gum and citric acid), cilantro · chili vinegar: rice wine vinegar, fresh lime juice, garlic, Sriracha (red peppers, water, sugar, salt, garlic, distilled vinegar, xanthan gum, Tabasco sauce (distilled vinegar, red pepper, salt)), sesame ginger spice blend (organic black and white sesame seeds, organic spice)