Back to MenuBacon Jam Club
Herb-marinated roasted chicken, nitrite-free bacon, Tender Belly bacon jam aioli, kale jalapeno slaw on multigrain
We know what you’re thinking: How could bacon possibly be more delicious? Well, our friends at Tender Belly figured out that cooking it down with sugar, vinegar and spices turns it into a sticky, slightly sweet and smoky jam. This season, we’ve added their crazy tasty bacon jam to our aioli and slathered it on ciabatta bread. Then we top it with herb-roasted chicken, nitrate-free bacon, kale-jalapeno slaw for freshness and heat and our new maple-mustard vinaigrette that’s so good, you’ll want to drink with a straw. It’s flavors you know and love with an irresistible twist.
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Made From Scratch, Just For You
We take pride in creating every meal from scratch at the time of order, using the freshest produce and humanely raised meats in the most sustainable way possible.
Your Bacon Jam Club
| Nutrition | Full Portion |
|---|---|
| Calories | 730 / 365 |
| Total Fat (g) | 33 / 17 |
| Saturated Fat (g) | 5 / 3 |
| Cholesterol (mg) | 145 / 73 |
| Sodium (mg) | 1170 / 585 |
| Total Carbs (g) | 59 / 30 |
| Dietary Fiber (g) | 9 / 5 |
| Sugars (g) | 10 / 5 |
| Protein (g) | 51 / 26 |
Ingredients
multigrain bread (water, wheat flour, whole wheat flour, sourdough culture (wheat flour, water), honey, sunflower seeds, whole brown flax seeds, pumpkin seeds, poppy seeds, sea salt, rolled oats, millet, yeast, malted barley flour, enzymes) · roasted chicken: chicken breast (all natural, ABF), canola oil (non-GMO, expeller-pressed), salt, black pepper, Italian herb blend (garlic, basil, oregano, marjoram, parsley, rosemary, thyme) · all natural uncured bacon (pork, water, salt, turbinado sugar, seasoning (cultured celery juice powder, sea salt) · bacon jam aioli: mayo (expeller pressed non-GMO canola oil, cage-free egg yolks, water, honey, distilled vinegar, cage-free whole egg, salt, spice, lemon juice concentrate), bacon jam (uncured no sugar bacon (pork belly, spices, salt, celery powder, juniper berry powder, cherry powder, sunflower oil, juniper berry oil), cane sugar, onions, red wine vinegar, water, contains 2% or less of the following: pectin, xanthan gum, guar gum, salt, paprika, garlic powder, citric acid) · kale jalapeno slaw (kale, carrots, jalapeno, kosher salt, black pepper, creamy maple mustard dressing: nonfat Greek yogurt (cultured grade A nonfat milk), Dijon mustard (water, mustard seeds, vinegar, salt, citric acid, sulphur dioxide to preserve), canola oil (non-GMO, expellerpressed), maple syrup, apple cider vinegar, lemon juice, ground turmeric, kosher salt, black pepper)