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Gluten-Free Chocolate Chip

Gluten-free flour blend, chocolate chunks, sea salt

Everyone has an opinion about the perfect chocolate chip cookie, and this one is ours. It’s slightly crisp at the edges but soft in the center and studded with plenty of chocolate chunks. It also just happens to be vegan and gluten-free but most important—it’s delicious. The dough is mixed with love by Sweet Loren’s and we bake it fresh each morning.

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Made From Scratch

Made From Scratch, Just For You

We take pride in creating every meal from scratch at the time of order, using the freshest produce and humanely raised meats in the most sustainable way possible.

Your Gluten-Free Chocolate Chip

NutritionFull Portion
Calories380
Total Fat (g)12
Saturated Fat (g)6
Cholesterol (mg)0
Sodium (mg)120
Total Carbs (g)34
Dietary Fiber (g)2
Sugars (g)20
Protein (g)4

Ingredients

gluten free flour blend (whole oat flour, tapioca flour, potato starch) · cane sugar, palm oil (RSPO sustainably sourced) · chocolate chunks (sugar, unsweetened chocolate, cocoa butter, vanilla, salt) · filtered water · molasses · natural vanilla flavor · sea salt · baking soda